Tredyffrin Easttown Historical Society Home
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Document Collection |
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WORK DONE IN THE INSTITUTION IN 1887
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Pairs of Shoes Made | 389 |
Pairs of Shoes Repaired | 1359 |
Number of Brooms Made | 1841 |
Number of Whisks Made | 216 |
Number of yards of Carpet woven | 175 |
Amount of Flour used, 380 barrels, making 106,337 pounds of bread; of this the Lincoln Institution received 36,042 pounds, and The Educational Home 70,295 pounds. Ginger cakes, 22,170; Pies, large and small, 1,712. |
3 tons Hay | 33 baskets Cabbage |
15 baskets Radishes | 125 baskets Corn |
25 baskets Peas | 155½ baskets Beets |
41 baskets Lettuce | 56 baskets Spinnach |
45 baskets String Beans | 35 baskets White Turnips |
42½ baskets of Squash | 87 baskets Yellow Turnips |
28½ baskets Cucumbers | 197 baskets White Potatoes |
20 baskets Onions | 82 baskets Carrots |
88 baskets Tomatoes |
See Thomas Symons Patent table S.3 for an extended deed history of the Ivycroft estate.
and Thomas Symons Patent table S.5 for the Lincoln Institute site details.
See Museum of the American Indian and the Smithsonian Institute for more general information on the Indian Schools.
Roger Thorne provided support and significant documents from his collection. Meg Weiderseim performed newspaper searches.